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Post by michelle on Jan 3, 2024 11:59:59 GMT -6
A can of tomato puree?
I bought it and didn't end up using it and I don't want it to go to waste. I was thinking of using it to cook rice, but would I do a 1:1 swap for the water?
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Post by eyeofthestorm on Jan 3, 2024 15:01:51 GMT -6
If I were going to use it to cook rice, I would probably cut it with water until it was the consistency of tomato juice and then use that directly in place of water.
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