TNT - Tried and true Chocolate dulce de leche bread Prep Time: 10 minutes Cook Time: 50 minutes Total Time: 1 hour, 30 minutes Yield: 2 loavesChocolate dulce de leche bread - soft, rich chocolate bread with dulce de leche swirls Ingredients 1/2 cup (113 grams) room temperature butter 3/4 cup (150 grams) sugar 3 eggs 1/2 tsp vanilla extract 1 cup (240 ml) buttermilk 2 cups (240 grams) all purpose flour 2 tsp (8 grams) baking powder 1/3 cup (28 grams) cocoa powder 1/3 - 1/2 cup dulce de leche Instructions Heat the oven to 350F. In a mixing bowl cream butter and sugar until light and fluffy. Add the eggs, one at a time scraping the sides of the bowl down after each addition. Add the vanilla extract. In a separate bowl sift together the flour, baking powder and cocoa. Add the buttermilk and flour mixture alternately in three additions. Pour the batter into the baking pan(s), scoop the dulce de leche on top and with a butter knife mix it into the chocolate bread batter. Bake until a wooden skewer comes out clean. If using 7X2.5 baking pans like I did bake for about 50 minutes. Leave to cool slightly before slicing.
~ Have a nice day & Enjoy the recipes ~ Arlette Arthur __._,_.___
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